From the January 2020 issue of Environmental Nutrition (EN)
Color Me Healthy
It’s time to be a rainbow warrior.
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Healthy eating advocates will say good nutrition is not a black-and-white issue. It’s in our best interest to fill our grocery carts with an assortment of colorful vegetables and fruits as a pathway to #eattherainbow. Many of the pigments that the stars of the produce aisle glean their dynamic shades from are considered powerful antioxidants […]