Oops! You did it again. You got so caught up in the outdoor fun you were having that you forgot to apply sunblock. Now you have the tell-tale signs of a sunburn—hot, painful, itchy skin. Not sure how to soothe it? Don’t … Read More
Have you ever had a sunburn so bad that you could hardly move? Try as we might to avoid them, most of us have probably had at least one or two of these miserable sunburns. Aside from causing pain and discomfort, excessive sun exposure can also cause … Read More
Vegetables have always had a reputation for boosting our health. Research continues to support the long-held standard that a vegetable-rich diet is a key part of any complete nutrition plan—and a winning approach to optimal health and disease protection.
Research suggests that a vegetable-rich diet can lower your risk of certain … Read More
Hair vitamins in your diet are more important than any topical hair vitamins for a thick head of silky, shiny hair. After all, the only part of your hair that's living is the follicle, and it gets required hair vitamins through the hemoglobin in your blood (hint: adequate dietary iron intake … Read More
With fresh-picked local produce, the snap peas still have their snap, the cauliflower keeps its crunch, and mushrooms aren’t mushy. But when the freshest vegetables are unavailable or unaffordable, frozen produce is a viable option. For consumers, it often brings up a natural question: Are frozen vegetables … Read More
Few fruits are as versatile as the tomato—we use them to top salads and in sandwiches, they’re the base of ketchup, barbecue sauce, and other popular condiments, and they add both a sweet and savory flavor to soups, stews, gravies, and sauces. Southern Italian cuisine wouldn’t be the same without … Read More
As the temperature rises, you may be spending more time at barbecues, cookouts, and picnics. One way to cool off is to end your meal with some juicy slices of watermelon, but—as those who hear that it's high in sugar might ask—is watermelon bad for you?
Not only is it portable, … Read More
As a prior oncology nurse, I’m constantly asked, “What are the most effective foods that fight cancer?” The answer is less about specific foods than about ingredients. And according to evidence-based research, five ingredients rank higher than any other nutraceuticals, and each should be included as part of an anti-cancer … Read More
As technology advances, the world continues to search for ways to make life just a little more convenient for the next generation. And over the past century, food has been at the center of this mission. From canned and frozen foods in the 1920s to frozen pizzas in the 1980s, … Read More