What’s the Scoop on Sprouted Grain Bread?

Breads made with sprouted grains may be easier to digest.

What is a sprouted grain? A sprouted grain has been soaked until it reaches germination, a process which enriches the grain by increasing nutrient levels and may also aid in ease of digestion when it is eaten. Nutrition Facts One 34 g slice of Food for Life’s Ezekiel 4:9 sprouted grain bread contains: 80 calories […]


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