Sweet Potatoes vs. Potatoes

Red or white, both types of potato contain nutrition and flavor.

Sweet potatoes have long been labeled as the “superheroes” of the tuber family while white potatoes are the “villains.” But…is this really the case? Let’s take a look at the benefits of sweet potatoes vs. potatoes as compiled by University Health News. Origin and History First, let’s look at the origins and history of these […]

Comments
  • The sentence after the bolded “They’re a good source of resistant starch” doesn’t make sense to me.

    Reply
    • Hi Janet! In our digestive system, we have so-called “good” bacteria that overpowers the “bad” bacteria that can make us sick. White potatoes contain resistant starch, which “good” bacteria feeds on and allows it to thrive and continue to fight off “bad” bacteria. I hope this helps!

      Reply
  • I recently had my first Gout attack. I am looking for foods I can eat and I found your information about potatoes. “I like it”

    Reply

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