Red Meat Linked to Colon Cancer in Women

Regular consumption of red meat may be associated with an increased risk of a type of colon cancer in women, according to researchers in the U.K. Data from the United Kingdom Women’s Cohort Study of over 32,000 women recruited between 1995 and 1998 who were followed for 17 years resulted in 335 colon cancers, 119 […]


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