New Cancer Prevention Diet Guidelines

They emphasize a diet rich in plant foods and warn about the risk of consuming alcohol, red meat, and dairy.

Six cancer-preventing dietary guidelines, from the Physicians Committee for Responsible Medicine, emphasize a diet rich in plant foods, and warn about the links between cancer and alcohol, red and processed meats, dairy, and meats cooked at high temperature, according to the June 30, 2014 issue of the Journal of the American College of Nutrition. The […]

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