Fish Linked to Less Alzheimer’s Disease in Those Most at Risk

No brain impairment seen from mercury in seafood.

If concerns about mercury in seafood have kept you from the possible brain benefits of consuming more fish, an unusual new study has good news. Researchers did find that older adults who ate more seafood had higher brain levels of mercury—but that toxin was not associated with any signs of dementia. On the other hand, […]

Tags , , , , , , , , , , , , , , , , , , , , , ,
Comments

Leave a Reply

Enter Your Log In Credentials
This setting should only be used on your home or work computer.

×