EN Answers Commonly Asked Questions About Diet and Cancer

Q. Is soy helpful or harmful for people at risk for, or with a history of, breast cancer? A. Researchers believe that compounds in soy known as isoflavones act as weak plant forms of estrogen. By attaching to the same receptors as natural estrogen, these phytoestrogens are able to block natural human estrogen from entering breast cells and […]


Leave a Reply

Enter Your Log In Credentials
This setting should only be used on your home or work computer.