Eating to Lower Your Stroke Risk

How does a healthy diet help fight off stroke risk?

Stroke is the third-leading cause of death in the U.S., but about half of all strokes could be prevented with a healthier lifestyle and improved management of stroke risk factors, such as high blood pressure, diabetes, and high cholesterol, says Louise Klebanoff, MD, assistant professor of neurology at Weill Cornell­Medical College. Several risk factors for […]


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