Ask Dr. Etingin: Chronic Kidney Disease; Giving Up Carbs

Q: I have chronic kidney disease. I’m not supposed to eat foods high in potassium or phosphorus, but I’m not sure which foods I can have. Can you suggest which foods I should and shouldn’t eat? A: Potassium and phosphorus are important nutrients. Potassium helps your muscles—including your heart and lungs—work properly. Phosphorus works with […]

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