Food Storage and Fatty Liver

A chemical in plastics and food cans may increase the risk of nonalcoholic fatty liver disease.

Heavy drinking can cause the liver to accumulate fat, but a growing number of people who drink little or even no alcohol are developing nonalcoholic fatty liver disease (NAFLD). About one-third of Americans have NAFLD, and the prevalence is dramatically higher in people with obesity (up to 90 percent) and diabetes (30 to 50 percent). […]

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