Environmental Nutrition (EN)

Volume 36   •   Number 6  •  June 2013


Fill Your Fruits and Veggie Gap

Fruits and vegetables. Everyone knows they’re good for you, but we’re not eating nearly enough. Only 6 percent of us meet our daily recommended target for vegetables, and 8 percent achieve our goal for fruits. That’s a pretty dismal track record for foods that have such powerful health potential. Scores …


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Editor
Sharon Palmer, RDN
Contributing Editors
Karen Collins, MS, RDN, CDN, FAND
Matthew Kadey, MS, RD
Marsha McCulloch, MS< RD
Heidi McIndoo, MS, RD
Sharon Salomon, MS, RD
Judith Thalheimer, RD
Jill Weisenberger, MS, RDN, CDE
Ellie Wilson, MS, RD
Lori Zanteson
Group Direcotr
Diane Muhlfeld
Editorial Advisory Board
Nancy Clark, MS, RD, CSSD
Isobel, Contentro, PhD
Jo-Ann Heslin, MA, RD
Bonnie Taub-Dix, MA, RD
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