Eating moderate amounts of dark chocolate benefits health in many ways. In fact, chocolate is now considered an anti-aging, anti-inflammatory “superfood” for the brain and body. Studies examining the health benefits of chocolate continue to reveal new and exciting chocolate benefits, particularly in the … Read More
Do you feel as if you've been experiencing more short-term memory loss lately? Interestingly, what many of us think of as short-term memory—for example, recalling in the afternoon what we had for breakfast that morning—is actually defined by scientists as long-term memory.
Short-term memory is technically limited to … Read More
The many health benefits of blueberries may surprise you: They have a positive effect on everything from your heart to your blood vessels to your brain. Let’s start with some blueberry basics: A one-cup serving of blueberries contains just 80 calories and 0.5 grams of fat while delivering almost 25 … Read More
The statistics on vitamin and other dietary supplement use in the United States are staggering, and the numbers appear to be on the rise. A 2016 CRN Consumer Survey showed the percentage of Americans taking dietary supplements—everything from multi-vitamins to "brain vitamins" to calcium pills to weight-loss supplements—to be at … Read More
Most of the time, memory blips are due to normal age-related changes, but sometimes memory complaints can herald the development of mild cognitive impairment (MCI)—a stage of memory loss that represents the first signs of dementia in many individuals. Taking a memory loss test can help … Read More
On June 16, 2015, the FDA came out with a new announcement: by 2018, all trans fats must be removed from prepared food products on the market. This action to remove trans fats from the “generally recognized as safe” (GRAS) list has been a long time coming. And it is … Read More