Tag: glucose

Poor Circulation Is Nothing to Ignore

Poor Circulation Is Nothing to Ignore

Do you feel like your hands or feet are on “pins and needles”? That’s one of the most commonly described symptoms of poor circulation. If you think you’re battling poor circulation, it’s wise to get a diagnosis; it could be a symptom of a much more serious disease—including peripheral artery

Cholesterol Screening Recommendations

Cholesterol Screening Recommendations

Finding out what your cardiovascular risk is requires that you see your physician periodically to have your cholesterol, blood pressure, blood sugar, and weight checked. From there, your health-care team may recommend a variety of tests and investigations to determine your level of risk and develop a plan to minimize

The “Normal Blood Sugar Range” May Be Misleading You

The “Normal Blood Sugar Range” May Be Misleading You

A fasting blood sugar test measures the amount of a type of sugar, called glucose, in your blood after you have not eaten for at least eight hours. Checking for an ideal fasting blood sugar is one of the most commonly performed tests to check for prediabetes and type 2

The Healthiest Vegetables to Add to Your Diet

The Healthiest Vegetables to Add to Your Diet

You will gain benefits from eating just about any type of vegetable; here’s more information on what are considered to be the healthiest vegetables.
Asparagus
Asparagus provides more folic acid per serving than any other vegetable, which is especially important for women who are pregnant because it can decrease the chances of

Fight Memory Loss by Watching Your Waistline

Fight Memory Loss by Watching Your Waistline

While a definitive link between body weight and memory loss has not yet been established, a number of studies suggest that controlling your weight may be a good way to protect your brain.

A high body mass index (BMI, a ratio of height to weight that is used to measure obesity),

NewsBites: Macular Degeneration; Fried Foods & Death Risk; Weight Loss

Eating Fruits, Vegetables, and Fish Linked to Lower Risk of Macular Degeneration
The American Journal of Ophthalmology recently published results from a cohort study which found that consumption of fish, fruit, and vegetables in amounts generally consistent with international recommendations for the prevention of age-related macular degeneration (AMD) was associated with

Spotlight on Supplements: Ginseng

Ginseng is the root of plants in the botanical genus known as Panax and has been used for thousands of years in traditional Chinese medicine. The name Panax means “all healing” in Greek, which reflects the belief that it can heal all aspects of the body. Today, however, we lack

Ask the EN Experts: Glycemic Index; Iron Deficiency Anemia

Humans are unique. We come in a wide range of shapes, sizes, and colors and we know the full package of our preferences and beliefs are almost completely our own. Sure, we may meet someone with the same political or religious affiliations or hobbies as us or maybe they are in

×
Enter Your Log In Credentials
This setting should only be used on your home or work computer.

×
×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps people live more sustainable, self-reliant lives, with feature stories on tending the garden, managing the homestead, raising healthy livestock and more!

This setting should only be used on your home or work computer.

×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps the small-scale poultry enthusiast raise healthy, happy, productive flocks for eggs, meat or fun - from the countryside to the urban homestead!

This setting should only be used on your home or work computer.