The Glycemic Index (GI) is a rating system that measures how much a carbohydrate-containing food raises your blood-sugar levels. The lower a food is on the GI, the lower the effect on your blood sugar. Low-glycemic foods also can reduce your risk … Read More
Of all the natural home remedies your parents or grandparents made you try as kid—whether it was aloe vera or oatmeal or ginger—our guess is that honey was your favorite. Well, it turns out that it’s also a … Read More
A lot of people want to decrease their sugar intake, and with good reason; too much sugar can increase your chances of dementia, contribute to osteoporosis, and more. But are artificial sweeteners the way to go?
There are a multitude of alternatives to sugar, including … Read More
Leptin is a hormone with a key role in food intake and body weight homeostasis. Made by fat tissue, leptin helps control body fat and prevent weight gain, but only when there’s enough of it and when it’s working properly. When leptin resistance develops, as in obesity, leptin stores are … Read More
The typical Alzheimer’s case progresses gradually, with steady deterioration over as many as 20 years, although some people have a more rapid course. This progression has been categorized into stages of Alzheimer's for diagnostic purposes, although, in reality, an individual with AD may have some overlap of … Read More
Although research has yet to uncover a means of preventing Alzheimer’s disease, there is evidence that actively engaging your mind to “cement memories” can help preserve them as you age. And the earlier you start working on your memory, the better. Here are some memory exercises that … Read More
You might think salmonella poisoning means contaminated salmon, but it doesn’t! Contrary to its name, it’s more commonly linked to chicken than fish. More specifically, salmonella (salmonellosis) is a bacterial infection that affects your gastrointestinal (GI) tract.
There are more than 250 food-borne illnesses, and salmonella is one … Read More
Although Alzheimer’s disease and other forms of dementia are not yet entirely preventable, you can learn to boost your ability to organize information, cement it in your mind, and recall it more easily. The following tips on how to improve memory are among the … Read More
Many of us are looking for ways to live a healthier life and reduce our risk of chronic illness. Can antioxidant foods help? First, it helps to know exactly what is meant by the often misunderstood term antioxidants—and, of course, it helps to know where we get … Read More
As you get older, it's natural to be concerned about the possibility that you or a loved one will begin showing signs of dementia. In fact, among adults who are age 65 or older, one in nine will develop Alzheimer's disease (AD), according to the Read More