Tag: dates

4 Common Maltitol Side Effects

4 Common Maltitol Side Effects

While artificial sweeteners, such as maltitol, may come with some advantages, they are not completely safe to eat. Maltitol side effects include a variety of digestive problems including diarrhea, gas, and abdominal discomfort.

The Stages of Alzheimer’s Disease

The Stages of Alzheimer’s Disease

The typical Alzheimer’s case progresses gradually, with steady deterioration over as many as 20 years, although some people have a more rapid course. This progression has been categorized into stages of Alzheimer’s for diagnostic purposes, although, in reality, an individual with AD may have some overlap of features common to

Memory Maximizers: Memory Health & Brain Function

Take a Walk in Your Mind, Depositing Bits of Information Along the Way
Without realizing it, you attach memories to songs, smells and even shops. Not just shops, of course, but locations. Think about the flood of memories that accompany a return to your childhood home or your alma mater. But

4 Memory Exercises to Keep Your Brain Sharp

4 Memory Exercises to Keep Your Brain Sharp

Although research has yet to uncover a means of preventing Alzheimer’s disease, there is evidence that actively engaging your mind to “cement memories” can help preserve them as you age. And the earlier you start working on your memory, the better. Here are some memory exercises that may help you

Identifying Whole Grains

Identifying Whole Grains

Most health experts agree that prioritizing whole grains is a key element of a healthy dietary pattern. Aim for at least three servings of whole grains each day. One serving of whole grains is equivalent to 16 grams (a little more than half an ounce). While it’s easy to see

Reduce Bloating with These Foods

Bloating is a common discomfort that affects everyone. It is primarily caused by the foods we eat, but it also can be exacerbated by what we don’t get enough of in our diets, such as fiber or fluids.

However, there are dietary strategies that can help reduce or prevent bloating.

“Most important

Glycemic Index Chart: GI Ratings for Hundreds of Foods

Glycemic Index Chart: GI Ratings for Hundreds of Foods

The Glycemic Index (GI) is a rating system that measures how much a carbohydrate-containing food raises your blood-sugar levels. The lower a food is on the GI, the lower the effect on your blood sugar. Low-glycemic foods also can reduce your risk for depression.

The standardized Glycemic Index ranges from 0

Salmonella Poisoning: How to Avoid a Common Food-Borne Illness

Salmonella Poisoning: How to Avoid a Common Food-Borne Illness

You might think salmonella poisoning means contaminated salmon, but it doesn’t! Contrary to its name, it’s more commonly linked to chicken than fish. More specifically, salmonella (salmonellosis) is a bacterial infection that affects your gastrointestinal (GI) tract.

There are more than 250 food-borne illnesses, and salmonella is one of the most

×
Enter Your Log In Credentials
This setting should only be used on your home or work computer.

×
×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps people live more sustainable, self-reliant lives, with feature stories on tending the garden, managing the homestead, raising healthy livestock and more!

This setting should only be used on your home or work computer.

×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps the small-scale poultry enthusiast raise healthy, happy, productive flocks for eggs, meat or fun - from the countryside to the urban homestead!

This setting should only be used on your home or work computer.