Tag: cereal grains

11 Best Flu Remedies Backed by Scientific Studies

11 Best Flu Remedies Backed by Scientific Studies

Uh-oh… you’re feeling those dreaded signs of a flu bug. Some of us, upon feeling that tickle deep in the throat, will opt for flu treatments involving a prescription for the anti-viral med Tamiflu, but is it really worth it? And is it really more effective than home flu remedies?

Studies

2. Healthy Eating Patterns

A diet that supports heart and brain health is more than just eating an extra piece of fruit and occasionally eating salmon instead of steak. Rather than thinking solely in terms of individual foods or getting enough of certain vitamins and minerals, it’s important to focus on a healthy overall

This Just In: Pulses & Blood Glucose Levels; Vitamin D & Breast Cancer Risk

Pulses Tied to Healthier Blood Glucose Levels
A small study published in Journal of Nutrition (June, 2018) linked pulses–plant-based foods including beans, lentils, and peas–with lower blood glucose levels. Pulses are an excellent source of protein, fiber, and other nutrients. Lower blood glucose is associated with a lower risk of type

Pseudograins to the Rescue

Not all grains are created equal—namely some “grains” aren’t grains at all. You may have heard the term “pseudograins,” but what are they, exactly? Whereas most grains are seeds of the Poacea botanical family of grasses—also known as cereals—pseudo (false) grains are the seeds of unrelated plant families. These are

What Foods Have Gluten?

For anyone with celiac disease or gluten sensitivity, it is important to learn what foods have gluten and to avoid all foods that contain it. But, learning which foods contain gluten is not as easy and clear-cut as you might think. Here’s a quick reference guide to use on your

2. Eating Patterns For Heart and Brain

Eating to protect your heart and brain means more than just choosing or rejecting a few individual foods or getting enough of certain vitamins and minerals. Rather, you need to focus on a healthy overall eating pattern. The 2015-2020 Dietary Guidelines for Americans (DGA) explain: “Over the course of any

Get Plenty of These Vitamins to Boost Memory

Study after study has provided evidence of the importance of vitamins in ensuring mental acuity, especially in older adults who may be affected by physiological changes that impair the body’s ability to metabolize these nutrients. A deficiency of certain key vitamins has been linked to cognitive decline in older people,

Q&A: Arsenic in Rice; Omega-6 vs. Omega-3; Aluminum

Q. Is the amount of arsenic in commonly sold rice in the US harmful to health? Would I be wise to stop eating rice entirely or limit the amount I eat? Is there more arsenic in white vs. brown rice?
A. Quentin Johnson, a consultant to Tufts’ Friedman School, answers: “Arsenic

Healthy Reasons to Put Farro on Your Plate

The ancient Roman legions knew something that modern chefs are only now rediscovering: Farro, a form of wheat that originated in the Middle East’s Fertile Crescent thousands of years ago, offers nutrition enough to march on with a nutty taste and pleasantly chewy texture. As chic restaurants around the country

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