You probably first heard of mononucleosis, or “mono” for short, while you were still in high school. You may have never had it yourself, but perhaps you envied (just a little bit) your friends who got it, if only because they got to spend a few weeks at home while
Tag: cancer research
The annual rate of newly-diagnosed breast cancer cases has stayed the same for the last 10 years – more prevention is needed! Here are 5 scientifically-supported ways to cut your risk of getting breast cancer by as much as 70%.
Prostate Cancer Screening Has Minimal Effect on Mortality
Prostate cancer screening using the prostate-specific antigen (PSA) blood test has no effect on overall mortality, according to a systematic review and meta-analysis published in BMJ in September. Furthermore, the screening is associated with biopsy-related and cancer treatment–related complications that include sepsis, urinary
According to the World Cancer Research Fund (WCRF), 20 percent of all cancers diagnosed in the U.S. are related to poor dietary choices and lack of exercise. So what should we eat, and what should we avoid? News outlets and the internet are full of (sometimes conflicting) reports claiming links
Now that you understand the dietary strategies that support cardiovascular and cognitive health, you can put these principles to work with the help of our 10-Day Heart-Brain Diet menus and recipes.
Using the Menus
Use the sample menus in this chapter and the recipes that follow as a general guide for foods
Exercise Linked With Lower Breast Cancer Risk and Recurrence
Most people don’t know that getting less than the recommended amount of exercise increases the risk of certain cancers, including breast cancer, according to a study published online on Aug. 9, 2018 in the Journal of Health Communication. The researchers surveyed more than
As you’ve read the previous chapters, you might have found yourself thinking, “I’d like to eat a healthier diet that will help me age better, but I’m not sure I can afford it.” It’s a common misconception that eating a nutritious diet, especially one with lots of fruits and vegetables,
Some people say “70 is the new 50,” but, however young you feel, your body and its nutritional needs change with age. As you get older, you need fewer calories, so it’s very important to choose foods that are nutrient dense—packed with vitamins, minerals, fiber, protein, and other essentials. And,
Protein is an essential component of any healthy dietary pattern. Your body uses protein to build, maintain, and repair bones, muscles, and skin, and it’s a key ingredient in hemoglobin, a substance in blood that delivers oxygen throughout your body. Protein also provides the material to make enzymes, hormones, antibodies,
As the world’s population ages and the costs of health care continue to grow, many people are searching for steps they can take to prevent disease—and eating a healthful diet is at the top of the “to-do” list. Research has shown beyond a doubt that certain foods have the power