If you're a fan of Korean cuisine, you might already be familiar with kimchi, a mixture of salted and fermented vegetables, because it has been a staple for centuries. But if it's your first time reading about it, you'll be glad to discover that kimchi benefits not only those at risk … Read More
blood glucose levels
A fasting blood sugar test measures the amount of a type of sugar, called glucose, in your blood after you have not eaten for at least eight hours. Checking for an ideal fasting blood sugar is one of the most commonly performed tests to check for prediabetes … Read More
Quinoa (pronounced KEEN-wah) has garnered a great deal of attention from diet and nutrition experts in recent years due to its nutrition profile. Quinoa is actually a seed, although it’s commonly referred to as a grain for obvious reasons (quinoa seeds are grain-like in size, texture, and consistency when cooked). … Read More
Let’s talk about last night. Remember that decision you made to have another glass (or three) of wine? The one you’re regretting as you hug the toilet bowl with a pounding headache? As much as you’d like to wish it away, your hangover is here and it’s … Read More
Originally developed in 1924 to treat epilepsy, the ketogenic diet has most recently rose in popularity as the latest and greatest miracle weight-loss plan. Additionally, proponents of the ketogenic diet—or keto diet, as it's commonly known—advertise health benefits ranging from glucose control to treatment … Read More
You’ve probably heard the term, but exactly what are “superfoods”? Broadly speaking, they're foods considered to be especially beneficial for our health due to the nutrients and compounds they contain. Superfoods come in many forms, including protein from plant and animal sources, whole grains, … Read More
Diabetic emergencies and diabetic shock can occur either when your blood glucose level becomes dangerously low (hypoglycemia) or when it becomes dangerously high (hyperglycemia). If you're managing diabetes, it's important to understand the difference—and how to react.
Here, we dig into both hypoglycemia and hyperglycemia, pinpointing the symptoms as well as … Read More
Insulin is the mainstay of treatment for all type 1 diabetics. Some, but not all, people with type 2 diabetes or gestational diabetes also will require insulin therapy to regulate blood sugar levels.
Insulin is a hormone produced by the beta cells found within groups … Read More
Diabetic neuropathy is a relatively common complication of diabetes. Some 60 to 70 percent of all people with diabetes experience some form of neuropathy in their lifetime.
While the reason this happens isn’t fully understood, researchers think that blood glucose affects how nerves transmit signals in the body and also damages … Read More
Chlorella has become well known as a health food because it is extremely nutritious. Tablets made from pure chlorella can be about 60 percent protein, 20 percent carbohydrates, and 11 percent unsaturated fats. Chlorella benefits include: omega-3 fatty acids, vitamins, minerals[1,2] … Read More