Tag: belching

Ask Tufts Experts: French Fries; Lemon Water; Cooking Oil Safety

Q: Potatoes are a vegetable, so why aren’t French fries good for you? Are the nutrients destroyed in the frying process?

A: “A medium baked potato (with skin) is a good source of potassium, vitamins C and B6, and fiber. But potatoes don’t contain other nutrients, such as the carotenoids and phytochemicals

4. Diseases and Disorders of the Stomach

The stomach, which lies on the upper left side of the abdomen, is where the digestive process begins. The stomach and its walls are made of layers of mucous membrane, connective tissue, and muscle fibers. The average stomach is about a liter in volume when empty (this varies depending on

The Unusual Link Between Low Stomach Acid and Osteoporosis

The Unusual Link Between Low Stomach Acid and Osteoporosis

Dr. Jonathan Wright, MD, a well-known natural healing physician in Renton, Washington reports that 90 percent of his patients with osteoporosis have low stomach acid. What’s the link? If stomach acid is low, he explains, your body won’t be able to absorb calcium, strontium, magnesium and the other minerals critical

The Remarkable Health Benefits of Ginger

The Remarkable Health Benefits of Ginger

Ginger is commonly produced in India, Jamaica, Fiji, Indonesia, and Australia. The root or underground stem (rhizomes) of Zingiber officinale (from the Zingiberaceae family) can be consumed fresh, powdered, dried as a spice, in oil form, or as juice. Any of those forms will help you enjoy the health benefits

Gastritis Treatment: Medication and Lifestyle Changes

Gastritis Treatment: Medication and Lifestyle Changes

Gastritis refers to inflammation of the lining of the stomach. It may last for a few days (acute gastritis) or it may linger for months or years (chronic gastritis). It is a clinical finding, caused by a variety of disease processes including medication reactions, excessive alcohol intake, and bacterial infection.

There

4. Diseases and Disorders of the Stomach

The stomach is situated on the upper left side of the abdomen, and its size varies between individuals depending on their size, build, and gender. The stomach is where food is mixed with gastric acid and enzymes, and predigested. The walls of the stomach comprise layers of mucous membrane, connective

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