Tag: Aging eyes

Eating for Eyesight: Which Foods Protect Your Eyes?

Eating for Eyesight: Which Foods Protect Your Eyes?

Can what you eat affect your eyesight? And which foods protect your eyes? Research shows that three particular carotenoids, each of them antioxidant and anti-inflammatory compounds, play a role in good vision: lutein, zeaxanthin, and astaxanthin.

Studies verify that astaxanthin protects the eyes against damage and daily wear-and-tear[1], decreases eye fatigue,

6 Ways to Avoid Pinkeye

6 Ways to Avoid Pinkeye

Oh pinkeye, you always choose the best times to visit. Your attractive symptoms (crusty, pink, itchy, and watery eyes) are so easy to disguise—if eye patches were in fashion, that is! Since they’re not, it’s time to learn what pinkeye is, what causes it and how to treat it, or—better

17 New Year’s Resolution Ideas: Think “Healthy”

17 New Year’s Resolution Ideas: Think “Healthy”

It’s a tradition when it comes to any New Year’s Resolution: Ideas center on self-improvement—and often in the area of health. And why not? For some, buying a new car or traveling to an exotic locale might come first. But without our health, those fancy material possessions and adventurous trips

Are Eye Infections Clouding Your Vision?

Are Eye Infections Clouding Your Vision?

Eye infections occur in different parts of the eye and can affect one eye or both. Bacteria, fungi, or viruses are the most common sources. They can originate from exposure to chemical, fumes, or smoke. Allergies also can cause infection as can an injury that may have caused the eye

3. Eat a Variety of Vegetables

Plants and Phytonutrients
When you were growing up, your mother may have told you to “eat your vegetables”—and that’s still good advice when you are older. Vegetables occupy more space on Tufts’ MyPlate for Older Adults than any other food group for good reasons. In all of the various rating systems

4. Vegetable Superfoods

Vegetables have always had a reputation for being healthy, and research continues to support that a vegetable-rich diet is a winning approach to optimal health and disease protection. The edible roots, leaves, stems, buds, flowers, and flesh from plants fall under the broad category of vegetables. According to botanical classifications,

Keeping an Eye on Your Diet May Help Save Your Sight in the Long Run

Keeping your eyes healthy means more than eating your carrots, though Mom’s advice still holds. That’s because carrots are high in beta-carotene, the precursor of vitamin A, which is essential to prevent night blindness and protect the retina (the part of the eye that converts light and images into nerve

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