From the August 2019 issue of Massachusetts General Hospital's Mind, Mood, & Memory (MMM)
Eating Habits at Work Follow You Home
MGH researchers hope to improve workers’ overall diet.
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In a study of employees at Massachusetts General Hospital (MGH) researchers found that the workers who purchased the least-healthy food in the cafeteria were more likely to have an unhealthy diet outside of work, too. These employees were also more likely to be obese and have risk factors for heart disease and type 2 diabetes, […]