Tag: gluten free food

The Surprising Link Between Gluten and Depression

The Surprising Link Between Gluten and Depression

Is there a connection between gluten and depression? Investigators from the Department of Gastroenterology at Monash University and The Alfred Hospital in Melbourne, Australia, had observed from previous studies that people with gluten sensitivity (but without celiac disease) may still have digestive symptoms while on a gluten-free diet but continue

What Does Gluten-Free Mean?

What Does Gluten-Free Mean?

It’s a common question for anyone with celiac disease or gluten sensitivity: What does gluten-free mean? Unfortunately, in spite of the FDA’s gluten-free food labeling regulations becoming final in August 2014, there are still plenty of pitfalls that gluten-free consumers, especially those with gluten allergy symptoms, can fall into when

Celiac Disease: How Do You Know If You Have It?

Celiac Disease: How Do You Know If You Have It?

When it comes to a suspected case of celiac disease or food allergy symptoms, everyone’s reaction is usually the same: “Okay, what am I in for? How much time will this take? Is there a gluten-free food list? And what will it cost?” Notions of how to care for loved

Top 10 Diet Trends of 2014

America’s interest in healthy eating is soaring, driving 64 percent of our daily food choices, according to the 2013 Food & Health Survey commissioned by the International Food Information Council (IFIC). And it’s easy to see the proof as you walk through the supermarket aisle—the demand for healthy food is

Environmental Nutrition Index January 2015 – December 2015

Bulletproof Coffee Explained (Jan, 2)
Coffee Shop Drinks Compared (Feb, 5)
Cold Brewed Coffee Craze (Oct, 2)
Iced Tea Time (July, 5)
Plant Waters Make a Splash (April, 3)

Cooking

Canned Produce Healthful in Kitchen (March, 6)
Cookware Health Concerns (Oct, 3)
Lemons in the Kitchen Can Trim Salt (Jan, 3)

Dairy, Eggs, Fish, Meat

Antibiotics in Meat (April, 1)
Eggs

9 Chia Seed Benefits and 1 Misconception

Chia seed benefits include lowering cholesterol, boosting antioxidants, and providing a gluten-free source of nutrients. They’re a healthy addition to any diet–but they’re not a weight loss miracle.

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