Tag: fermented dairy

How Probiotics May Benefit Your Health

Probiotics are a hot topic in the world of health and nutrition—but what are they, and what do they do?

“Basically, probiotics are live microorganisms—bacteria or yeasts—that exert beneficial effects on our health,” says Susan Bowerman, MD, RD, co-director of the Center for Human Nutrition at UCLA. “Probiotics are believed to

Possible Downsides of Drinking More Milk

If you grew up thinking three glasses of milk a day are a must for healthy nutrition, you’re hardly alone. Even for Baby Boomers who secretly wished for a soda instead, at a healthy meal the glass was always filled with milk. Multi-million-dollar dairy marketing campaigns have reinforced the idea

8. Dairy

Shift to Nutrient-Rich Dairy
According to the 2015–2020 Dietary Guidelines for Americans, most people in the U.S. would do well to increase their intake of nutrient-dense dairy products, such as low-fat milk and plain yogurt. These nutrient-rich dairy foods are excellent sources of vitamins and minerals that Americans tend to fall

Tame the Flame of Inflammation

You’re probably painfully aware of the inflammation associated with a twisted ankle or a hammered thumb. But you can’t feel low-grade inflammation, which can operate in stealth mode for years until it reveals its ugly head as cancer, diabetes, rheumatoid arthritis, or heart disease. Fight inflammation with our top nine

Top Foods to Boost Satiety

One of the biggest challenges to maintaining a healthy weight is fending off the hunger pangs that can spiral into cookie jar raids. Luckily, staying trim might be as simple as stuffing your grocery cart with more of the foods that can keep you feeling full.

Such satiety-boosting foods are rich

Whole Milk vs. Skim: Which Is Better?

Has full-fat dairy finally redeemed itself and become the victor in the whole milk vs. skim debate? The latest research points to the protective effects of dairy fat on diabetes, obesity, and more.

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