Tag: diabetic diet

One of the most effective ways to control blood sugar is with a diabetic diet, also called medial nutrition therapy (MNT) for diabetes. The basis of the diabetic diet is to eat moderate amounts of healthy foods such as fruits, vegetables, lean protein, and whole grains. The goal is to maximize nutrition while reducing unhealthy additives like sugar and salt.

To help you develop a diabetic diet plan you can follow, your health care provider might refer you to a registered dietitian. Together, you?ll create a menu made up of foods high in fiber, vitamins, minerals, and healthy monounsaturated and polyunsaturated fats. The foods you choose should be low in saturated fats, trans fats, cholesterol, and added sugar and sodium.

Because certain foods, particularly carbohydrates, can raise your blood sugar more than others, your plan might include carbohydrate counting. Your dietitian will help you determine how many grams of carbohydrates you should eat with each meal. How many carbohydrates you eat depends on the severity of your diabetes, what medicine you take to control your blood sugar, and how active you are. You?ll read food labels and follow nutrition guides to ensure that you get the right amount of carbs with each meal.

As part of your diabetic diet, you may also follow the glycemic index. Foods that are higher on the glycemic index will raise your blood sugar level more than foods lower on the index. Starchy foods like pasta and crackers have a high glycemic index (70 or above), compared to non-starchy vegetables, which have a low glycemic index (55 or less).

Sticking with a diabetic diet long-term will help you lose weight and manage your disease more effectively. A diabetic diet also lowers cholesterol, and reduces your risk for other health conditions, including heart disease.

Prediabetes Symptoms: Are They a Reliable Indicator?

Prediabetes Symptoms: Are They a Reliable Indicator?

During your latest doctor’s appointment, your physician breaks the news that you have prediabetes. It means your blood-sugar levels are elevated, but not high enough to be considered type 2 diabetes. You’re surprised not only by the diagnosis, but also by the fact that you experienced no prediabetes symptoms. After

Diabetes Symptoms: Do You Have Risk Factors?

Diabetes Symptoms: Do You Have Risk Factors?

Scientists have identified a number of risk factors for the development of diabetes. While some of these, such as family history, are the same for all three types of diabetes, there are risk factors unique to each type. Being aware of the risk factors that apply to you can aid

Can Diabetics Eat Fruit?

Can Diabetics Eat Fruit?

Every day, you strategically map out your diabetes meal plan. You count your carbohydrates, limit your sweets, and choose your beverages carefully: a vegetable here, a piece of fruit there, and voila! And then it hits you: Can diabetics eat fruit?

It’s a logical question to ask, considering that fruit contains

What Causes Diabetes?

What Causes Diabetes?

Is diabetes inherited? Or do diabetes symptoms emerge when you consider lifestyle factors like diet, smoking, and exercise? There are actually different causes for Type 1 diabetes, Type 2 diabetes, and gestational diabetes, but most scientists agree that all three are influenced by both a person’s genes and their environment.
What

×
Enter Your Log In Credentials
×
×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps people live more sustainable, self-reliant lives, with feature stories on tending the garden, managing the homestead, raising healthy livestock and more!

×

Please Log In

You are trying to access subscribers-only content. If you are a subscriber, use the form below to log in.

Subscribers will have unlimited access to the magazine that helps the small-scale poultry enthusiast raise healthy, happy, productive flocks for eggs, meat or fun - from the countryside to the urban homestead!