Tag: beer

Newsbriefs: Summer Salad; Trans Fats; Rosacea

Summer Salad Alert
Summer salads can make a tasty main meal or side dish, but be sure to thoroughly wash lettuce and other greens, even if they are packaged and pre-washed, to reduce your risk of the foodborne illness listeriosis. A study published in March 2017 in the Journal of Food

Diabetes Diet: What You Should and Shouldn’t Eat

Diabetes Diet: What You Should and Shouldn’t Eat

What can diabetics eat? That’s a natural question that people with diabetes may ask their doctors. With so many choices available to you, it’s only natural to wonder about which foods to avoid with diabetes. But a diabetes diet isn’t only about which, if any, types of foods are off

Pain in Your Big Toe May Be Gout

When you think about gout, an image of an older man who eats a lot of steaks and burgers and drinks beer might come to mind—but gout is also a woman’s disease.

“Although women are less likely than men to suffer from gout, a woman’s chance of developing gout increases significantly

What Is Gout?

What Is Gout?

Gout, a form of arthritis, occurs when uric acid crystals are deposited in the joints. Uric acid forms when the body metabolizes substances called purines, which are found in a variety of foods. In further answering the question “What is gout?” we should describe the impact food can have.

Gout is

Cut Your Cancer Risk

Women frequently list cancer as one of their top health concerns. While some risk factors, such as a genetic predisposition to certain types of cancer, are beyond your control, a growing body of research indicates that choosing a healthy dietary pattern can help protect you. There is no “superfood” that

Newsbriefs: RA Symptoms; RA Progression

Diet May Impact RA Symptoms.
If you suffer from rheumatoid arthritis (RA) your diet may worsen or lighten your symptoms of RA, report 24 percent of patients with long-term disease, according to a study conducted at Brigham and Women’s Hospital, Boston. Patients were given a list of 20 foods and surveyed

Cut Calories by Choosing Healthier Drinks

Although obesity research has revealed that numerous factors, including genetics and hormone levels, affect weight, cutting the number of calories consumed is still the most recommended method for losing weight. Depending on the beverages you usually drink, you can cut up to 25 percent or more of your daily calories

To Drink or Not to Drink

You’re dining with good friends at a nice French restaurant, and the waiter proffers a wine list. Must you decline and cheerfully order ginger ale?

Not necessarily, says Alison A. Moore, MD, MPH, Professor of Medicine and Psychiatry, David Geffen School of Medicine at UCLA Division of Geriatrics. Alcohol offers a

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