Heart Health

Vegan Diet Better Than Omnivore Diet for Cardiovascular Health

· · Heart Health
A study from Stanford Medicine reports that adopting a vegan diet can lead to significant improvements in cardiovascular health within just eight weeks. While it is widely recognized that reducing meat consumption has cardiovascular benefits, this study uniquely controlled for genetic, upbringing, and lifestyle variables by examining identical twins who … Read More

Understanding Heart Arrhythmias

· · Heart Health
Heart arrhythmias, also known as cardiac arrhythmias or irregular heartbeats, affects millions of people worldwide. An arrhythmia is a condition in which the heart’s electrical system doesn’t work properly, causing the heart to beat in an unhealthy manner. These heart rhythm irregularities can range from harmless palpitations to life-threatening conditions … Read More

Pomegranate Benefits

· · Heart Health
Q: What are some benefits of pomegranate juice? A: Pomegranate juice benefits include lowering blood pressure and improving your heart health. Also, you don’t have to guzzle glasses of grape or vegetable juice with high amounts of sugar to lower blood pressure when small portions of pomegranate juice benefits will … Read More

Blood Pressure Differences

· · Heart Health
Q: Is it normal to have different blood pres­sure readings in your right and left arms? A: Minor differences are quite normal and may be due to something as simple as the blood pressure cuff fitting a little differently around one arm compared with the other. Some people also experience … Read More

Low-Sodium Diet Lowers BP

· · Heart Health
Compared with a high-sodium diet, eating a low-sodium diet lowers blood pressure (BP) after one week, according to researchers. Study participants, aged 50 to 75 years old, included those with normal BP, controlled and uncontrolled hypertension (high BP), and untreated hypertension. Data was gathered during participants’ usual diet, then after … Read More

Make Time for Tea

· · Heart Health
Tea has been enjoyed for more than 5,000 years. Its consmption is supported by modern research for related health benefits and disease risk reduction. Tea Basics. Tea contains polyphenols, antioxidant plant compounds associated with health benefits. The four types of tea known as “true” teas—white, green, Oolong, and black—are all … Read More

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